Taste of Hawaii (Age 8-17)
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Discover the authentic flavors of Hawaii! This camp will teach you the right proportions, techniques, and ingredients to easily create delicious, authentic Hawaiian dishes at home! From learning how to make perfect rice & pasta to mastering knife skills, this camp will equip you with everything you need to cook flavorful dishes like a pro. Let us take you on a journey through the flavors of Hawaii, one dish at a time!
- Students will learn the cooking ratios and correct steps to successfully cook rice and pasta (without a rice maker).
- Students will learn and practice a variety of knife skills including but not limited to: (dice, chiffonade, mince, and etc.)
- Students will learn how to cook with ingredients that are popular/traditional ingredients/items in hawaii.
This is an online camp. This camp runs Tuesday, Wednesday, Thursday. You will be responsible for purchasing your own groceries. We will contact you with a supply list closer to when the camp starts. Parental warning: students may be using kitchen appliances/equipment such as knives, microwave, stove/oven, etc. and the recipes will make around 4-6 servings per meal. If you're registering within 10 days of camp starting, please contact us for the supply list. Recipes may contain nuts, meat, shellfish, dairy, or other food allergens/dietary restrictions. Please email us in advance with questions. Reminder emails will be sent out before camp begins and will include location notes and other details.
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.